$37,000 - $40,000 / WEEK
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BUILT/REFIT
YEAR
2025
Yacht
Length
62.00 Ft
NUMBER OF
CABINS
4
NUMBER OF
GUESTS
8
TOTAL
CREW
2
CHARGES
FROM
$37,000
Layout
HEAVENLY
62 Feet
Cat
#Pax
8
Beam
32.1
Draft
5.1
Built
2016
Make
Lagoon
Refit
2025
#Cabins
4
Cabin Configuration
4Queen(s)
Showers
4
Tubs
0
Wash Basins
5
Heads
5
Elec. Heads
5
Helipad
No
Jacuzzi
No
Gym
No
A/C
Full
Pref. Pick-up
Red Hook, St. Thomas, USVI
Other Pick-up
Turn-around
C. Permit
1
License
1
Engines/Generators
Yacht has two generators
Range
Fuel Consumption
Cruising Speed
Max Speed
Accommodations
Fresh off the cover of Latitude & Attitudes’ May/June 2026 charter issue, HEAVENLY is a Lagoon 620 Luxury Edition sailing catamaran pairing big-boat space with polished, resort-level comfort. Teak decks set the tone, while the aft cockpit offers dining for 8, a grill, beverage fridge, and ice maker for effortless island entertaining. Above, the flybridge serves as a breezy social hub with 360° views and a front-row seat to the sails, while the bright panoramic salon and galley-down layout keep the main living spaces open and guest-focused.
Accommodating up to 8 guests, HEAVENLY offers 4 queen cabins, each with a private ensuite, large windows, and in-cabin entertainment. Headroom measures approximately 75–80 inches in the master cabin, 76–80 inches in the master head and all additional cabins and heads, and 82 inches in the main salon.
A $1M+ refit completed across 2024 and 2025 included comprehensive servicing, replacement, and upgrades to mechanical and electrical systems throughout. Enhancements include a new tender, generator, A/C, Rainman watermaker, dual cockpit refrigerators, DIRECTV in the salon, Starlink Wi-Fi, refreshed Sunbrella cushions, interior upholstery, a new bimini, linens, dishes, and upgraded amenities. Guest robes and a surprise souvenir package add thoughtful finishing touches to a yacht that feels crisp, current, and undeniably posh. HEAVENLY is divine.
Locations
Summer Ports
Red Hook, St. Thomas, USVI
Summer Operations
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Location Details
N/A
Winter Ports
Red Hook, St. Thomas, USVI
Winter Operations
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
MCA Compliance
N/A
Amenities
Salon Tv
No
Salon Stereo
No
SAT Tv
-
iPod/Device Hookups
-
Sun Awning
No
Hammock
No
Windscoops
No
Deck Shower
No
Bimini
No
Nude Charters
Inq
Hairdryers
No
#Port Hatches
No
Crew Smokes
No
Guest Smokes
No
Pets Aboard
No
Pet Type
-
Guest Pets
No
Elevators
No
Wheel Chair Access
No
Water Maker
yes
Water Capacity
250
Ice Maker
-
Stabilizers
No
Sailing Instructions
-
Internet Access
-
Green Initiatives
Make purified drinking water?
Yes
Re-usable water bottles
Yes
Other Green Initiatives
-
Children Details
Children Allowed
Yes
Minimum Child Age
Swim Safe
Diet Details
Special Diets
Inq
Kosher
Inq
BBQ
No
#Dine-In
No
Power Details
Generator
-
Fuel
-
Inverter
No
Voltages
-
Dinghy Details
Dinghy
No
Dinghy Hp
-
Dinghy Pax
-
Water Sports
Water Skis Adult
No
Water Skis Kids
No
Jet Skis
No
Wave Runners
No
KneeBoard
No
Windsurfer
No
Snorkel Gear
No
Tube
No
Scurfer
No
WakeBoard
No
Kayaks (1 Pax)
No
Kayaks (2 Pax)
No
Floating Mats
No
Swim Platform
No
Boarding Ladder (Loc/Type)
No
Sailing Dinghy
-
Beach Games
No
SU Paddle Board
No
Fishing Gear
No
Gear Type
-
Rods
-
Deep Sea Fish
No
Under Water Camera
No
Under Water Video
No
Fish Permit
-
Sea Bob
No
Sea Scooter
No
Kite Boarding
No
Kite Boarding Details
-
Other Toys
8 Person Dinghy With 70 HP
3 Waydoo Sea Scooters
2 Sunchill floating chairs
2 Stand Up Paddle Boards
1 Surfboard
1 Towable Tube
1 Wakeboard
1 Solstice Mesh Circle
1 Bote Inflatable Corn Hole
Snorkeling Gear
Fishing Gear
Other Amenities
-
Communications
-
Total Crew Members
2
Crew Name
Madison Hite
Crew Title
Chef/First Mate
Crew Nationality
American
Captain Name
Eric Warner
Captain Nationality
American
Captain Language
English
Captain Born
-
Captain Eric and Chef Madison bring an adventurous, creative, and deeply personal approach to every charter. Their shared life on the water has taken them from Nova Scotia down the U.S. East Coast and through the Caribbean, blending Eric’s confident seamanship and love of outdoor adventure with Madison’s thoughtful cuisine, mixology, and warm hospitality. Together, they create a charter experience that feels relaxed, genuine, and full of memorable moments both on and off the water.
Click each crew profile to learn more about their background, experience, and personal story.
Freshly prepared cuisine featuring relaxed breakfasts, flavorful midday favorites, plated dinners, sweet finishes, and cocktails crafted for life aboard. Sample menu selections are listed below and may vary based on guest preferences, provisioning, and chef creativity.
DAY BREAK
Lox Bagel Platter
Fresh-made bagels with lox, cream cheese, and a variety of toppings.
Lemon Ricotta Pancakes
Topped with lemon curd and powdered sugar. Served with sausage and dressed greens.
Crepe Station
Warm crêpes with sweet and savory fillings to assemble as you please.
Frittata & Soda Bread Scones
Bacon, veggie, and cheese frittata topped with avocado and fresh herbs. Served with soda bread scones, butter, and jam.
Eggy Avocado Toast
Toasted house bread with fresh avocado, pickled onion, soft‑boiled egg, and fresh herbs.
Fresh Cinnamon Rolls
Sticky cinnamon rolls with cream cheese frosting.
Power Fruit Bowls
Blend of fresh fruit and greens with protein, topped with seasonal fruit and granola.
Baked French Toast
Creamy, crunchy brioche French toast served with fresh fruit and berry compote.
MIDDAY
Buttermilk Roasted Chicken
Marinated roast chicken with butter lettuce salad (shallot vinaigrette) and fresh bread.
Ahi Poke Bowls
Soy‑marinated ahi over rice with pickled veggies, seaweed salad, and edamame.
Focaccia Sandwiches
Homemade focaccia with meats, marinated cheeses, spreads, and veggies to build your favorite combo.
Mediterranean Chicken
Herby grilled chicken with crispy halloumi, couscous salad, tomato salad, warm pita, tzatziki, and tahini.
Bang Bang Shrimp Bowls
Crispy shrimp with bang bang sauce, garlic rice, salad cups, and crunchy wonton chips.
Crispy Tofu Salad
Crispy tofu on cabbage slaw topped with toasted rice, edamame, and sesame seeds.
Everything Salmon Salad
Roasted “everything bagel” salmon over dressed greens, pickled red onions, caper sauce, and fresh bread.
Pizza Party!
Classic Margherita and white pizzas served with salad and house herby ranch.
HORS D’OEUVRES
Bacon‑Wrapped Goat Cheese Dates
Sweet, salty, and creamy bites.
Warm Olives with Citrus & Herbs
Marinated and gently warmed.
Charcuterie Platter
Assorted cheeses, cured meats, fruit, and roasted nuts.
Baba Ganoush with Crispy Pita & Vegetables
Smoky eggplant dip with fresh crudités.
Caprese Salad with Balsamic Pearls
Tomato, mozzarella, basil, and balsamic.
Blistered Shishito Peppers
Lightly charred and seasoned.
Fresh Spring Rolls with Peanut Sauce
Herb‑packed rice paper rolls.
Homemade Pretzel Bites
Soft, warm pretzels for dipping.
Caribbean Sausage Rolls
Flaky pastry with seasoned sausage.
Fresh Cookies
Baked onboard.
“Fancy Ranch” Dip
Sizzled herb labneh with fresh veggies.
Spanish Nachos
Kettle chips, crispy prosciutto, parmesan, and crème fraîche sauce.
Late‑Night Truffle Popcorn
With truffle salt and olive oil.
MAIN
Homemade Pasta
Fresh pappardelle with homemade bolognese and baby gem salad.
Confit Chicken
Tender legs slow‑cooked in olive oil with pickled roasted onions, roasted carrots, fresh aioli, and crusty bread.
Mahi Mahi with Polenta
Local mahi poached with tomato, leek, and fennel; served with fresh corn polenta and broccolini.
New York Strip
Grilled steak with poivre sauce, rosemary‑garlic smashed potatoes, braised leeks, and Brussels sprouts.
Salmon with Romesco
Pan‑seared salmon with wild rice and broiled asparagus; romesco and pesto sauces.
Taco Night
Homemade carne asada, fresh corn tortillas, salsas, and local avocado guacamole.
Seared Scallops with Risotto
Pan‑seared scallops, beurre blanc, mushroom risotto, and roasted cauliflower.
Saag Paneer
Indian‑spiced stewed spinach with paneer, curry‑seasoned pumpkin, garlic naan, and jasmine rice.
DESSERT
Chocolate Chip Cookies & Fresh Ice Cream
Classic and comforting.
Blood Orange Olive Oil Cake
Moist citrus cake with a delicate crumb.
Pavlova with Tropical Fruits
Crisp meringue, soft center, seasonal fruit.
Fruit Galette with Vanilla Ice Cream
Rustic tart served warm.
Tiramisu
Layers of espresso‑soaked ladyfingers and mascarpone.
Brownies with Olive Oil Caramel
Rich, fudgy, and glossy.
Margarita Pie
Graham crust, citrusy filling.
Crème Brûlée with Orange & Cinnamon
Silky custard, caramelized top.
Cornmeal Cake with Strawberries
Finished with fresh whipped cream.
Salty Lemon Shortbread with Lemon Curd
Bright and buttery.
Classic Chocolate Birthday Cake
Celebration‑ready.
Decorate‑Your‑Own Sugar Cookies
Fun, customizable treats.
Chocolate‑Covered Coconut Butter Dates
Indulgent bites.
Homemade Chocolate Pudding & Whipped Cream
Silky and nostalgic.
SHIP'S BAR
Cocktails
Caribbean Rum Punch
Classic Old Fashioned
Jamaica Sangria
Fresh Herb Clarified Margarita
Passion Fruit Gin & Tonic
Piña Colada
Bloody Mary
Ti’ Punch
Jungle Bird
Non-Alcoholic
Fresh Cucumber Mint Lemonade
Turmeric Tonic
Boatmade Shrub Mocktails
Fruit Smoothies
Boatmade Chai
Note on dietary preferences and allergies: The chef is happy to accommodate preferences such as gluten‑free, vegan, vegetarian, nut allergies, etc.
Start Date : Aug 07, 2026
End Date : Oct 31, 2026
Details : Unavailable: Unavailable to Unavailable
Start Date : Nov 05, 2026
End Date : Nov 06, 2026
Details : Hold: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Nov 14, 2026
End Date : Nov 17, 2026
Details : Boat Show: Yacht Haven Grand to Yacht Haven Grand
Start Date : Nov 21, 2026
End Date : Nov 28, 2026
Details : Hold: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Dec 19, 2026
End Date : Dec 26, 2026
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Dec 27, 2026
End Date : Dec 27, 2026
Details : Unavailable: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Dec 28, 2026
End Date : Jan 04, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Jan 05, 2027
End Date : Jan 11, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Jan 12, 2027
End Date : Jan 13, 2027
Details : Unavailable: Unavailable to Unavailable
Start Date : Jan 14, 2027
End Date : Jan 22, 2027
Details : Unavailable
Start Date : Jan 23, 2027
End Date : Jan 30, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Feb 04, 2027
End Date : Feb 11, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Feb 25, 2027
End Date : Mar 04, 2027
Details : Booked: British Virgin Islands to British Virgin Islands
Start Date : Mar 05, 2027
End Date : Mar 11, 2027
Details : Unavailable
Start Date : Mar 12, 2027
End Date : Mar 19, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Mar 22, 2027
End Date : Mar 29, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Apr 04, 2027
End Date : Apr 10, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Apr 17, 2027
End Date : Apr 24, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : May 05, 2027
End Date : May 11, 2027
Details : Booked: Red Hook, St. Thomas, USVI to Red Hook, St. Thomas, USVI
Start Date : Jun 23, 2027
End Date : Jun 30, 2027
Details : Booked: Tortola - Nanny Cay to Tortola - Nanny Cay
High Rate: 40000 USD per week
MCA Compliant:
Low Rate: 37000 USD per week
Seasonal/Individual Rates
Season:
Additional Rates & Notes
Currency:
USD
Terms:
(Caribbean Terms) Inclusive
Winter 2026 to 2027
USD
(Caribbean Terms) Inclusive
$37,000
$37,500
$38,000
$38,500
$39,000
$39,500
$40,000
Summer 2027
USD
(Caribbean Terms) Inclusive
$37,000
$37,500
$38,000
$38,500
$39,000
$39,500
$40,000
Winter 2027 to 2028
USD
(Caribbean Terms) Inclusive
$37,000
$37,500
$38,000
$38,500
$39,000
$39,500
$40,000
Captain Only Rates:
-
Additional Rate Details:
Cruising Area
• Virgin Islands (USVI & BVI)
Base Port
• American Yacht Harbor (AYH) – St. Thomas, USVI
• BVI ports available on request (Contact us for details)
Yacht Status & Operations
• Based in St. Thomas, USVI
• USVI pick-up/drop-off preferred
• BVI pick-ups/drop-offs accepted with advance approval
Customs Fees & Cruising Permits
• Included
Rates & Terms
Minimum charter nights
• 7-night minimum
• Shorter charters considered on request
Short-Term Charter Rate Calculations
• Inquire for charters less than 7 nights.
Sleep Aboard Option
Enjoy a relaxed evening onboard before your charter begins.
• Offered at 50% of the daily rate
• Boarding available after 4:00 PM
• Includes snacks, welcome cocktails & continental breakfast
• Dinner ashore at guest expense
• Excludes Christmas & New Year’s weeks
Dining Options – The number of meals listed are based on a 7 night charter
Full-Board Plan – Great for guests who want a fully onboard culinary experience
• 7 breakfasts, 7 lunches & 7 dinners onboard
• Standard plan included in your charter rate
Half-Board Plan – Ideal for guests who enjoy dining ashore
• 7 breakfasts, 4 lunches & 3 dinners onboard
• 3 lunches & 4 dinners ashore (guest expense)
• $150 per person discount
Local Fare Meal Plan – A taste of Caribbean cuisine
• 7 breakfasts, 5 lunches & 6 dinners onboard
• 2 lunches & 1 dinner ashore (guest expense)
• $75 per person discount
Holiday Rates 2026 / 2027 Season
Holiday season pricing is full-board only, 7 nights
Christmas Week
• $44,000 | 2–8 guests
• Must end on or before December 26
New Year’s Week
• $48,000 | 2–8 guests
• May not start prior to December 28
Important Notes
• Charter waiver required in addition to standard contract
• Please inquire for BVI port availability due to annual limit
Summer Base Port:
Red Hook, St. Thomas, USVI
Summer Operating Area:
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Winter Base Port:
Red Hook, St. Thomas, USVI
Winter Operating Area:
Caribbean Virgin Islands (US/BVI), Caribbean Virgin Islands (US), Caribbean Virgin Islands (BVI)
Location Details:
-
Guest Comments
Crew Review from Previous Yacht
Jennifer and Jason made our trip exceptional. We had to make a last-minute vessel and crew change, and both Jennifer and Jason made everything come together so that my 52nd birthday trip was amazing.
This was our first charter, and they provided so many opportunities for special memories that we will always cherish. Jennifer—your culinary skills are amazing, and thank you for the love & care you showed our family! Jason—I will never forget our talks. You are so young! We are envious of your life adventures ahead!
PS. We will pack much, much, much less next time!
~ Love, John & Kristin
Crew Review from Previous Yacht
J’squared turned J’cubed this week!! I loved our talks and time under the stars every night! Y’all made this trip UNFORGETTABLE with Jennifer’s delicious meals and Jason’s fun energy. Thank you for taking the kids and me to the Pirate Show—I think Jason loved it the most. Haha.
This has TRULY been a spectacular journey. Love you!
~ XO Ja’nanny
Crew Review from Previous Yacht
Thank you for a wonderful week! Memories made for a lifetime! Jennifer, you are the #1 BOSS who always kept us on course and well-fed with delicious meals! Captain Jason, your expertise at the helm and positive energy made every day a great one.
You both have an open invitation to NC ANYTIME. We would love to have you!! Until next time, fair winds and tight lines.
~ Love, Chester
Crew Review from Previous Yacht
What a FABULOUS family vacay! Jennifer & Capt. Jason pulled out all the stops to ensure that adults & kids alike had fun at every turn. The prettiest beach was White Bay on Jost Van Dyke, the coolest experience was touring Necker Island, and snorkeling was a highlight of every day! As was Jennifer’s cooking! We will be back!
~ M.A. Allen
Crew Review from Previous Yacht
What a highlight during my life in the BEST possible way. Andy, Amy (longtime friends and best travel companions), Michael, and I booked this charter about a week before we arrived. We wanted to check out the experience of living on board a catamaran like Ithaka. SPLENDID is the word I’d use to describe Ithaka and her crew!
From the moment we stepped on board, Captain Jason and Chef Jennifer helped us navigate every comfort and experience of this trip. I felt very safe and blessed to find such an impressive first experience on charter with such a lovely team in Captain Jason and Jennifer. Every night and every sunrise presented an experience filled with JOY.
The pitcher of painkiller brought to us on the beach by Jason and Jennifer, unexpectedly, was one of many surprises. No need to eat on the island—Jennifer’s meals were wonderful! We were well-fed and loved through healthy, scrumptious food all week!
May Ithaka sail on in the beauty of St. John, and may we have the experience to join her and her crew again. With much love and respect for the sea.
~ Michelle
Crew Review from Previous Yacht
Jason & Jennifer—Super time, exceeded all expectations. We were family for the day.
~ Phil C
Crew Review from Previous Yacht
This was a trip of a lifetime! Thank you for an AMAZING trip! We will miss you, Jason and Jen, and hope to see you both again. Good luck with all your travels.
~ Margaret & Eamon
Crew Review from Previous Yacht
We had such an incredible vacation! There’s nothing like waking up and going to sleep to the ocean breeze and the lull of the waves. Jennifer & Jason are amazing hosts. We were well-fed with delicious gourmet meals and refreshing drinks and treated to the most beautiful beaches! Together, we shared lots of laughter and great music! We will be back!
~ Wendy & David
Crew Review from Previous Yacht
Jason & Jennifer worked as a team to make our experience LEGENDARY! Their mission was our enjoyment, and they succeeded.
~ Owen Tierney
Crew Review from Previous Yacht
What an amazing trip! Jason & Jennifer make an awesome team and took such great care of us, taking us to the most beautiful beaches and great snorkeling spots while teaching us a little bit of history too! Jennifer kept us well-fed with her delicious food, and Jason, with his smooth margaritas. We can’t wait to come back!
~ Jerry & Ellen
March 2025
8 of us recently had the pleasure of embarking on a five-day cruise aboard the stunning catamaran yacht, Heavenly. It was an unforgettable experience. From the moment we set sail, everything exceeded expectations.
The yacht itself was beautiful and meticulously maintained, offering plenty of space to relax and enjoy the breathtaking views. The cabins were cozy and comfortable, and the deck was the perfect place to unwind with a cocktail in hand while taking in the gorgeous sunsets each evening.
What truly made this trip special was the crew. Captain Jason was highly experienced and made sure we were always safe and comfortable, all while keeping things lighthearted and fun. The first mate, Jennifer, also served as our chef, and the meals were nothing short of spectacular. Each dish was expertly prepared with fresh, local ingredients, and every meal was a culinary delight. From gourmet breakfasts to incredible dinners, we were treated to an endless array of flavors that made the trip feel like a luxury retreat.
Throughout the journey, the crew went above and beyond to ensure we had an amazing time. Whether it was guiding us through serene coves for a swim or sharing fascinating insights about the islands we visited, they made sure we had an immersive and enjoyable experience.
This cruise was the perfect blend of relaxation and adventure, and I can't recommend it enough. If you're looking for a getaway with incredible views, exceptional food, and a professional, friendly crew, this is the experience for you!”
Avery
March 2025
Jennifer & Jason, we have had a wonderful week with you both on Heavenly! Thank you for your hospitality! Wonderful meals, special drinks & sharing in our family time. Jeff’s “Retirement Trip” will be a special memory for us all!
~ Mary & Jeff Crittenden, Matthew C., Ryan & Matthew Melin, Morgan & Beau
April 2025
Captain Jason and Jen, you made our week so memorable and amazing! Thank you for all the amazing hospitality and fun you brought to our vacation. You are an amazing team. Wonderful food and all the fun spots. Your inside suggestions brought the fun and adventure. We would love to host you in the South Sound. Keep in touch, Kelly and Chris ❤️
April 2025
What an amazing week! Thank you for making our trip one that we will never forget! We loved your relaxed island vibes, great cooking, sailing/captain instructions, snorkel adventures, cocktails, and knowledge of the area! Stay in touch and come visit us in Washington! Hugs! ❤️ Sandy (AKA Cannonball) & Ryan
April 2025
☀️⚓️Captain Jas & Miss Jen, AKA “Julie McKoy”⚓️☀️
You two are sunshine sparklers and an encyclopedia of knowledge & history that helped make an epic trip 4ever memorable! “Big Sexy” & “Tessa Messa” had the time of our lives for our 1st adventure in the BVI together. Thank You So Much for EVERYTHING!
Heavenly Vibes Only☀️ ~Ron & Tessa
April 2025
“Reporting live from your WA crew”…
Such an amazing week with Jason & Jen❤️ I mean, WOW. So many amazing memories made. Great food & smooth sailing. This trip was one for the books! Heavenly Vibes Only- Lots of love, Amy & Jeff
May 2025
Jennifer & Jason,
Thank you for a wonderfully relaxing trip. I could sit up top and enjoy the sea all day. It was great to meet you and we appreciate all your hard work. Wishing you many happy sailings. ~Roger & Teresa
We couldn’t have said it any better! ~Don & Jennifer, Beth & Craig, Elena & Greg
June 2025
Heavenly!! Perfect in every way!
The weather was incredible! The boat comfy. But the CREW made it the BEST!
Captain TC & Sonja catered to our every request. Changed our itinerary to get my husband’s bucket list – an island with no other people and amazing sunsets.
Great snorkeling area – one of many.
Captain’s stories about the islands were fascinating.
The food was presented beautifully, on schedule and tasted fantastic! Sonja even adapted for a sick child! Above & beyond!!
Thank you!
The Kent Family
June 2025
My experience on “Heavenly” was truly incredible!
I was already very grateful to be on this excursion, but the crew seriously made it ten times better.
Sonja, your food is AMAZING, you’re so talented, and it was awesome getting to know you. And TC, you’re so funny, and a great person to get to know.
Thank you both for enhancing our experience on board this boat! I wish you both the best.
Best wishes,
Lizzie
June 2025
TC & Sonja,
What a fantastic trip you curated for us. So attentive, so friendly and engaging with our family, and you gave us exactly what we wanted. Couldn’t ask for more. Sonja’s menu and preparation were excellent – 5 stars! TC’s stories and knowledge of the islands brought everything more to life.
Thank you so much for the excellent week.
Matt, Alex, Lizzie and Jacob
January 2026
We had an incredible week ringing in the new year aboard heavenly while sailing through the BVIs with captain Eric and chef Madison. The trip was the perfect mix of relaxation and adventure, and every detail was exceptional. Chef Madison's meals were truly Michelin star worth... we even found ourselves missing her cooking whenever we ate off the boat. Captain Eric took wonderful care of us, guiding us from one beautiful destination to the next and making the entire experience seamless and unforgettable. We love you guys!
-Rolfes
January 2026
Eric and Madison, thank you from the bottom of our hearts for an unforgettable week in paradise aboard the heavenly! Eric, your calm and steady caretaking made everything feel effortless. Your knowledge, stories, and constant optimism created a sense of ease and trust that allowed us to fully relax and be present. Madison, you are pure sunshine. Your talent as a chef is extraordinary, but even more special is the love you pour into every meal. You filled our stomachs beautifully and refueled our souls in ways we will long remember. Together, you created an adventure that was seamless and full of love and laughter. We will carry this week with us always and are so grateful to you both!
-Roth
January 2026
Fabulous trip! loved everything about it, the boat, the natural beauty, Madison food, Eric's confident steering. Most of all, Madison and Eric's warm and engaging personalities. Hope to sail with you again in the near future! Let's keep in touch!
You both were such wonderful hosts! Thank you for showing us the beauty of the BVI, cooking wonderful meals , and laughing with us 🙂
Beautiful boat, great sailing, and experiences, fantastic food, but most of all, truly wonderful people in Eric and Maddie. Would be back in a heart beat. Only issue was too short a time spent on heavenly.